Peace heart

 The differences between red (often deep orange) and yellow egg yolks can be attributed to several factors, primarily influenced by the hen's diet and environment. Here's a structured breakdown: The color of an egg yolk can vary based on several factors, primarily the diet of the hen that laid the egg. Yellow Yolk:  This is the most common color and is typically found in eggs from hens that are fed a diet rich in yellow-orange plant pigments called carotenoids, which are found in foods like corn and alfalfa.  Yellow yolks are often associated with a milder flavor. Red or Orange Yolk:  Eggs with darker, more vibrant yolks (sometimes referred to as red yolks) usually come from hens that have a diet rich in certain green plants, marigold petals, or other sources of carotenoids. These yolks can have a more robust flavor and are often perceived as being more nutritious by some consumers. Nutritionally, the differences between yellow and red yolks are minimal, and both can...